Bourbon Maple Dark Balsamic Vinegar

The sweet and savoury aroma of maple syrup meets a touch of oak-y barrel aged bourbon flavour. For an unexpected twist, add it into a brunch themed cocktail. This is superb on pork, Brussels sprouts, sweet breakfast items, and grilled pineapple. It is also a great add in to mustard or your homemade BBQ sauce.

PAIR THIS OIL WITH OUR:
Extra Virgin Olive Oil (EVOO): Any Olive That! Extra Virgin Olive Oil
Infused EVOO: Blood Orange, Cold Smoked, Savoury Butter, Sweet Butter
Fused EVOO: Cayenne, Peperoncino Garlic
Nut & Seed Oil: Roasted Walnut

COMPLEMENTS:
Marinades for Slow Cooked/Roasted/Grilled Pork, Poultry, and Salmon, BBQ Sauces, Winter Squash, Pastries & Creamy Desserts, Cruciferous Vegetables, Reductions