Our oil exhibits a floral nose of dried herbs and lavender while the in mouth experience is balanced by herbaceous notes of rosemary, thyme and and savoury. Use this oil on poultry, soups, seafood and grilled vegetables. The perfect oil for your version of ratatouille.
The French-inspired mix of dried herbs consisting of thyme, savory, marjoram, rosemary, and lavender lends a balanced and floral aroma to our Super Premium extra virgin olive oil base. It is delicious in all Provencal and Mediterranean inspired dishes. This infused olive oil exhibits the most intoxicating floral nose with perfectly balanced herbaceous notes. Use this oil on roasts, in soups, seafood, omelettes, and grilled vegetables. The perfect oil for your version of ratatouille.