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Gochujang White Balsamic Vinegar *DISCONTINUED*

Supplier discontinued. Information for reference purposes only.

Gochujang is a traditional Korean fermented red chili paste that has been transformed into a wonderfully unique vinegar! A powerful kick of fermented heat is followed by a subtle sweetness. You’re going to love using our spicy, savoury, and sweet Gochujang Infused White Balsamic in all of your Asian inspired dishes and more!

Pronunciation:
English/American – Goh-choo-jang
Korean – Koh-choo-jang

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