Torino is known throughout Europe for its high quality chocolate. Aceto Varvello blended high quality chocolate (whole ingredient) with the Traditional 18yr Style base vinegar to create a velvety rich version of Chocolate Balsamic. The flavor is enormous, and similar to wine, you will notice sophisticated mid-notes and a long finish one would expect from high quality chocolate. The vinegar’s fruity and prune-y centre notes pair perfectly with the chocolate. Use for marinating meats such as pork, topping gelato or use as an ingredient to replace sugar in your favourite baked goods.
$7.00 – $42.00Price range: $7.00 through $42.00
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