Medium Intensity Spanish Arbequina EVOO (Oct 2022)
This is a wonderful, floral, very early harvested Arbequina. It tastes very fresh and herbaceous with some of the typical nuttiness of the variety. It has some hints of cooked artichoke, green apple, and cinnamon flavours finishing up with a nice black pepper and chili pepper finish. It is slightly bitter, but quite pungent.
Evaluated By: Paul Vossen, January 2023
Olive Oil Chemistry
| Crush Date | October 2022 |
|---|---|
| Country of Origin | Spain |
| Acidity | .14% |
| Peroxides | 1.2 |
| Oleic | 72.19% |
| Polyphenols | 347 |
| K232 | 1.55 |
| Kosher Certified | Orthodox Union |
| Intensity | Medium |
|---|
Nutrition Facts
| Serving Size | 1 tbsp (15ml) |
|---|---|
| Amount per serving | |
| Total Fat | 14g |
| Saturated Fat | 2g |
| Trans Fat | 0g |
| Cholesterol | 0mg |
| Sodium | 0mg |
| Total Carbohydrate | 0g |
| Protein | 0g |
Not a significant source of Vitamin D, Calcium, Iron, or Potassium.
Ingredients: Extra Virgin Olive Oil
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