Black Truffle Dark Balsamic Vinegar
Discontinued flavour. Information for reference purposes only.
Uniquely delicious and luxurious, our Black Truffle Dark Balsamic is an extraordinary addition to our hand-picked, high quality balsamic lineup from Modena. Aromatic Italian black winter truffles are combined with our Traditional 18 Year Style Dark Balsamic base to create this elegant, sweet, and earthy vinegar. The rich and complex aromas of this balsamic add incredible depth to roasts, vegetables, pasta, risotto, and even salads. Far from conventional, this vinegar is surely a conversation starter. Fine cheeses, Italian salumi, and French charcuterie have finally met their match.
Pair This Balsamic With
Extra Virgin Olive Oil (EVOO): Any Mild or Medium Intensity Olive That! EVOO
Infused EVOO: Black Truffle, Italian Lemon, Mushroom & Sage, Rosemary, Tuscan Herb, White Truffle
Use For
Vinaigrettes, Marinades for Oven-Roasted/Grilled Poultry, Beef, Fish, and Vegetables, Reductions, Wild Mushrooms, Pasta, Polenta, Risotto, Braised Meats, Pizza, Fine Cheeses, Salumi/Charcuterie, Fruit, Leafy/Winter Greens
Nutrition Facts
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