Medium Intensity Spanish Cornicabra EVOO (Oct 2024)
This Cornicabra olive oil is vibrant and complex, with notes of ripe berries, citrus, fresh herbs, and a touch of sweet spice. Incredibly versatile, it’s ideal for bold herbaceous sauces, marinades, compound butters, or finishing risottos, creamy pastas, and cheeses.
Evaluated By: Paul Vossen, March 24, 2025
Product of Spain
| Crush Date | October 2024 |
| Polyphenols | 415 |
| Acidity | 0.13% |
| Fruitiness | 8.0 |
| Peroxides | 2.1 |
| Oleic Acid | 79.82% |
| 1,2 DAGS | 96.60% |
| Kosher Certified | Orthodox Union |
Nutrition Facts:
Serving Size 1 tbsp (15ml) Amount per serving
Total Fat 14g, Saturated Fat 2g, Trans Fat 0g, Cholesterol 0mg, Sodium 0mg, Total Carbohydrate 0g, Protein 0g
Not a significant source of Vitamin D, Calcium, Iron, or Potassium.
Ingredients: First cold-pressed extra virgin olive oil from 100% Cornicabra olives
You Might Also Enjoy
Looking for more? Extra Virgin Olive Oils | Balsamic Vinegars | Pantry | Gifts

